Carbon sequestration captures carbon dioxide and stores it in the soil. By using conservation methods such as regenerative ag ...

Researchers at Cranfield University are working on a new project to speed up genetic engineering in plants, accelerating innovations that will improve crops around the world. Focusing on the tomato ...

Plant Phenomics, an interdisciplinary field at the intersection of plant biology, genetics, and environmental science, is revolutionizing how we understand plant growth, development, and adaptation to ...

A new study suggests that decades of reported gains in crop yields from plant breeding may be significantly overstated, ...

Managing, interpreting data for crop improvement Landivar said a vital component of digital agriculture is the storage and management of the huge amounts of data so that it can be analyzed and ...

Bambara groundnut is emerging as a vital legume due to its nutritional richness, resilience to harsh climates and adaptability to low-input agriculture. Wide-ranging genetic diversity across landraces ...

Purdue University’s Daniel Szymanski developed a mass spectrometry method to identify the composition of protein complexes. Proteins that co-purify are predicted interactors. The profile data are ...

Suggested Citation: "7 Future Genetic-Engineering Technologies." National Academies of Sciences, Engineering, and Medicine. 2016. Genetically Engineered Crops ...

Modern crop breeding is entering a new era of genome design, led by genome editing technologies as mainstream tools for targeted genome modification. In a review published in Nature Reviews Genetics, ...

The production of doubled haploids (DH) has become a necessary tool in advanced plant breeding institutes and commercial companies for breeding many crop species. However, the development of new, more ...