At summertime backyard feasts, crab shells are just a barrier between hunger and satisfaction. Marylanders smash the crustaceans’ protective casings with wooden mallets, pick out the tasty meat and ...
The shells of crustaceans and wood waste such as branches pruned from trees usually end up in landfills. These waste materials are given a new lease of life to become nutritional supplements and ...
The world could create more sustainable batteries with an unusual source: crustaceans. In a paper published this week in the journal Matter, researchers say they have made a biodegradable battery with ...
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