Food additives eaten during pregnancy can change gut bacteria and raise later inflammation and weight gain risk, even without ...

Each droplet in this glowing emulsion is held together by a special molecule: a fluorescent emulsifying agent. Rakesh Narani, a PhD student in the lab of Che-Jen Lin at National Dong Hwa University, ...

An emulsifier is a binding agent used in products like processed foods, cleaning agents, and personal care items. Overconsuming them is linked to increased inflammation, gut health issues, and cancer ...

In recent years, the food industry has come under scrutiny for its use of additives that may pose significant health risks. A study published in The Lancet Diabetes and Endocrinology reveals a ...

THE WORD “EMULSIFIER” may sound strange or foreign to you, but I promise you that you’re already familiar with what they are. Because if you’ve looked at the ingredient label on ice cream, packaged ...

Most of the skincare products are intrinsically unstable, as per the second law of thermodynamics, as these products signify a combination of two or more substances that are immiscible in each other.