Share on Pinterest New research shows that eating more seafood such as sardines instead of red meat could help prevent many diseases. Natasha Breen/Getty Images A new study says a global shift from ...

If more people ate certain types of fish it could save as many as 750,000 lives by 2050. Researchers looked at how replacing red meat with certain types of “forage” fish could impact overall health ...

Hatchery staff and biologists from the Arkansas Game and Fish Commission and U.S. Fish and Wildlife Service worked together to load more than one-quarter of a million forage fish into the rising ...

The Forage Fish Conservation Act, bipartisan legislation introduced last week by US representatives Debbie Dingell, a Michigan Democrat, and Brian Mast, a Florida Republican, aims to prevent the ...

Expand your understanding of food systems as a Civil Eats member. Enjoy unlimited access to our groundbreaking reporting, engage with experts, and connect with a community of changemakers. It’s a ...

LITTLE ROCK (KATV) — The Arkansas Game and Fish Commission and U.S. Fish and Wildlife worked together to load more than one-quarter of a million forage fish into the rising waters of Lake Monticello.

In the vast oceans, one would assume their inhabitants can travel far and wide and, as a result, populations of a species would mix freely. But this doesn't appear to be the case for a vital forage ...

Small pelagic fish are key planktivores and prey in marine ecosystems, and their population abundances undergo strong temporal and spatial variability. Top-down (predator controlled) and bottom-up ...