In Vietnam seafood markets offer a wide selection of live fish shellfish and crustaceans at relatively low cost Customers ...

is its fresh, whole fish. At the start of the meal, your server will haul a glistening array of local seafood to your table such as hog snapper, triggerfish, grouper, and lobster. She’ll explain to ...

Shopping for whole fish is often the best deal you can get, and then you get more delicious fish, but you need to look out ...

Liz Provencher is a Brooklyn-based writer covering food, drink, and travel. Her work can be found in publications like Architectural Digest, Eater, Thrillist, Travel + Leisure, Wine Enthusiast, and ...

Add Yahoo as a preferred source to see more of our stories on Google. Credit: Photo: Alex Lepe; Food Styling: Janette Zepeda Credit: Photo: Alex Lepe; Food Styling: Janette Zepeda This article may ...

It's often said that we eat with our eyes, and that old maxim certainly applies to buying fish. In fact, when deciding on a slab of salmon or a plump whole branzino, many of our senses should come ...

We love to say fresh is best—peak-season berries, fresh-pressed juice, warm bread from the oven. But seafood doesn't follow the same rules, and I love a good rule-breaker. Unlike produce or baked ...

Using a sharp knife, make 2-3 diagonal slits on both sides of each fish, piercing the skin so it separates. Set aside on a tray. In a small bowl, stir together fish sauce, soy sauce, oyster sauce, ...