Regularly sharpening your kitchen knives, pocket knives, and multitools is essential for both accuracy and control. A sharp ...

Hold the blade at a 15-20° angle. Draw the knife across the steel, alternating sides about 5-10 times. Wipe and store safely.

Consumer Reports has no financial relationship with advertisers on this site. If there’s a knife block set on your counter, congrats—you’re officially an adult. But have you ever used the honing steel ...

Knife sets, particularly those that come with a countertop block, usually include a long metal rod that is clearly not intended for cutting. Some call them knife sharpeners, and while they are used ...

If you’re going to spend more than $100 on a knife — and according to our research, interviews, and at-home test kitchen, we think the best knife for your money is $100 on the dot — it’s worth taking ...