In 1959, Queen Elizabeth II hosted a barbecue at Balmoral and invited then-US President Eisenhower. For her event, she reportedly whipped up a plate of "drop scones" using an old family recipe. The ...

These tender and tasty Apple Scones capture the wonderful flavors of fall. Soft, buttery, and full of cozy cinnamon-apple flavor, they’re ready in 30 minutes and perfect for fall mornings, weekend ...

It may be getting hotter outside, but that doesn’t mean we can’t forget to make it feel like summer inside — with the help of ...

For those times when a sugary cookie just doesn't hit the spot, and you want a sweet treat that's a little more substantial, the crisp edges and buttery texture of a scone might be what's really ...

I’ve worked in many different bakeries across New York City over the past eight years, and most of them have the same assortment of fresh-baked morning pastries — staples such as biscuits, muffins, ...

The combination of strawberries and cream is delicious in so many forms, be it ice cream, strawberry shortcakes or scones. A traditional scone gets its fat and flavor from butter and its moist texture ...

Well, this summer has flown on by. It’s hard to believe that September is less than a week away, even though Mother Nature has been tipping her hand to let us know that fall is coming — which makes me ...

Stollen isn’t something that I grew up eating during the holidays, but it is something that has grown on me each year. The overall appearance of the bread, covered in a silly amount of bright white ...

Queen Elizabeth II had a bit of a sweet tooth. Former royal chef Darren McGrady wrote in his cookbook, "Eating Royally: Recipes and Remembrances from a Palace Kitchen," that she was a big fan of ...