Cancer of the liver, seen in a radial cross-section abdominal scan. (Photo by: BSIP/Universal Images Group via Getty Images) The number of new liver cancer cases will nearly double in the next 25 ...
From fast-food to ultra-processed snacks, a high-fat diet eaten over the long term may trigger biological changes in the ...
Scientists have discovered that blocking a key cellular enzyme thought to protect against fatty liver disease may instead increase the risk of chronic liver damage and cancer as we age.
A new study of liver cancer shows three ways to reduce the risk in the majority of cases. We learn more about what they are and what else the study found. The third leading cause of cancer death is ...
Please provide your email address to receive an email when new articles are posted on . At least 60% of liver cancer diagnoses can be attributed to modifiable risk factors. Alcohol consumption and ...
Salk Institute scientists discovered that bile acids in the liver can weaken immune cell function, making immunotherapy less effective against liver cancer. They pinpointed specific bile acids that ...