WDTN

Meat grown from animal cells? Here’s what it is and how it’s made

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. The U.S. government is allowing the sale of ...
The Austin Chronicle

Texas Was on the Cutting Edge of Lab-Grown Meat, Until the State Banned It

The salmon cuts that grow in vats are not yet indistinguishable from the salmon caught in rivers and fisheries. They arrive in blocks that are a little too perfect. The orange and white stripes of the ...
NBC 10 Philadelphia

Meat made from cells, not livestock, is here. But will it ever replace traditional meat?

A familiar aroma wafted through the Believer Meats test kitchen earlier this year as Research and Development Chef Andres Voloschin flipped sizzling strips of chicken conjured from cells. Scientists, ...
Yahoo

Hungary bans cell-based meat

The Hungarian parliament has passed a law banning cell-cultivated meat. The motion, which passed with 140 in support, 10 against and 18 abstentions, applies to products made from animal cells or ...
NBC 10 Philadelphia

The meat will initially be sold only at upscale restaurants

For the first time, U.S. regulators on Wednesday approved the sale of chicken made from animal cells, allowing two California companies to offer “lab-grown” meat to the nation's restaurant tables and ...
KEYC News Now on MSN

Minnesota Senate introduces bill to create local labeling system for cell cultivated meat

Minnesota Sen. Rich Draheim, a republican from Madison Lake, has reintroduced a bill this session to create a local labeling system for cell cultivated meat ...
The Times of Northwest Indiana

US approves chicken made from cultivated cells, the nation's first 'lab-grown' meat

Cultivated meat is grown in steel tanks, using cells that come from a living animal, a fertilized egg or a special bank of stored cells. In Upside's case, it comes out in large sheets that are then ...
So Yummy! on MSN

New lab-grown meat breakthrough uses 90% less land and 80% less water than beef

New Lab-Grown Meat Breakthrough Uses 90% Less Land and 80% Less Water Than Beef ...
Auburn Citizen

Meat made from cells, not livestock, is here. But will it ever replace traditional meat?

These cells are placed inside vessels of various sizes called bioreactors and bathed in a nutrient-rich broth where they multiply. Thick, structured meat also requires a scaffold that helps cells ...