This simple-but-stunning mango cream cake from Gina Chong Gross makes the most of the in-season tropical fruit. Chong’s blog, named Pink Wings, is inspired by the fact that she’s the wife of a pilot ...

In a small bowl, stir together the brown sugar, 1/2 teaspoon black pepper and cayenne. Heat 1 tablespoon oil in a large skillet over medium-high heat. Add the cashews and sugar-spice mixture to the ...

This moist, easy mango cake recipe is made with fresh mangoes and seven other ingredients. It is a delicious and healthy dessert that is refined sugar-free, gluten-free, and dairy-free.

Description: Mango Tres Leches Cake is a tropical twist on the classic Latin dessert. Made with a soft vanilla sponge cake soaked in a rich blend of three milks: whole milk, sweetened condensed milk, ...

Preheat your oven to 350 degrees F. Combine the dry ingredients in a large bowl. Add the brown sugar and coconut. In a separate bowl, combine the eggs, milk and coconut milk and stir in the butter and ...

Tres leches cake is a Latin American dessert featuring a light sponge soaked in three milks: sweetened condensed, evaporated, ...