For my 13th birthday, my mom gave me a handmade recipe book with entries from friends and family. The recipe book features handwritten recipes, notes, and photos that I still cherish today. Once my ...

This page from the Baumfylde manuscript describes how to make “sassages,” or sausage. UW Honors College Dean Peter Parolin is the author of one of the essays in a scholarly journal that analyzes the ...

Whether you’re a master of complex dishes or someone who just needs a guide in the kitchen, one thing’s for sure: You work better if you have all your recipes in the one place. Collect your recipes in ...