We may receive a commission on purchases made from links. While online recipes can provide convenience while cooking, they simply cannot match the undeniable charm of handwritten cards. Especially if ...

Bunnies, bonnets and baskets are all part of Easter and, with the holiday’s relaxed style, so are buffets. But unlike the first three, buffets strike fear in the hearts of some. Think of all those ...

On a trip to Paris last month, I ate Chocolate Mousse many times in restaurants and cafes, where it's been on menus for decades and never gone out of style. It was pretty wonderful every time and I ...

Ree Drummond stops by the TODAY kitchen and shares a recipe for an herby pasta with rustic oven meatballs that's perfect for a hectic weeknight.Oct. 24, 2023 ...

Pastry Chef Nicole Rucker’s Sweet Potato Pie, inspired by Martha Lou’s Kitchen in Charleston, South Carolina. Inspired to create her own version of this unforgettable sweet potato pie, Nicole began ...

These country kitchen ideas aren't just for rural dwellers. As many of us are spending more times in our homes – wherever their location – thoughts have inevitably turned to interior surroundings and ...

Scarpaccia, a rustic Italian zucchini tart from Tuscany, is a true ricetta povera (literally ‘poor recipe") that uses no eggs, milk, or cheese. In the make-do peasant kitchen, cooks had limited ...

Seasonal ingredients shine with just a little pastry dough in these elegant and low-effort appetizers, entrees, and desserts. Molly McArdle is Food & Wine's Updates Editor. She has written and edited ...