Eating shellfish regularly may support immune health, brain function, and protein intake. Learn the benefits, risks, and ...

Harbor shellfishing was banned during the U.S. typhoid outbreak in 1925, though 'moderately contaminated' clams could be ...

Most experts agree that a balanced diet should contain two servings of fish per week. At least one of those servings should be oily fish. Oily fish are seafood like salmon, sardines, and trout. These ...

As the official start of summer approaches, federal officials are warning Americans to take extra precautions when eating oysters and clams to avoid a potentially deadly illness known as paralytic ...

Love that clean water! For the first time in 100 years, commercial and recreational shellfishers will be allowed to direct ...

It's the season for shellfishing in parts of the Westport River, where people are braving the cold weather. Here's where to ...

PANAMA CITY, Fla. (WJHG/WECP) - The Florida Department of Agriculture and Consumer Services announced on Sunday that the ...

A clam digger poses for a portrait on a closed clam bed in Ipswich, Massachusetts, in this 2005 file photo. For the first time in a century, water quality has improved enough in areas of Boston Harbor ...

Heavier rains are triggering regulatory pauses on harvesting oysters and clams—and putting fishermen out of work.