During Lent, let dietary restrictions spur creativity and boost flavor. Fish, for those whose faith traditions permit it, can come to the rescue during the holy period. And both the flavor and ...

The cover of the Food & Wine section March 19 will feature Hearty, yet fresh soup fit for cool spring nights. Inside you'll find more recipes plus buying, cooking and health tips on a variety of ...

"When I was growing up on the Jersey Shore, fish was a staple protein in our community and household. I like to use cod for my fish cakes, but using what looks freshest at your local market is ...

Unlike crab cakes, which taste best when you limit the cracker or bread filler, these fish cakes benefit from such additions to add texture. My fish cakes also always include diced onion, green pepper ...

Some things our mothers teach us are concrete: How to drive a car, read a W-2 form or hem a pair of pants. Other life lessons sneak up on us. My mother taught me to cook almost by osmosis. It was ...

A favorite offering in Thai restaurants, usually as an appetizer, is tod mun, little fried fish cakes scented with kaffir lime leaf. These spicy fish cakes are good any time of year and make a fine ...

Codfish cakes may be simple but are ever so tasty and a great way to use up leftover potatoes. A delicious traditional Irish recipe for fish cakes - Irish fare at its best. These little wonders are ...