EAU CLAIRE, Wis. (WEAU) - Angie Horkan, with the Wisconsin Beef Council, shares recipes that are perfect for the lighter, fresher tastes of Spring. Cook pasta in salted boiling water 10 minutes or ...

WAUSAU, Wis. (WSAW) - It’s the time of year that we crave a menu change. Friday, Angie Horkan from the Wisconsin Beef Council joined NewsChannel 7 at Noon on to fresh and fun beef recipes ...

EAU CLAIRE, Wis. (WEAU) - Angie Horkan, with the Wisconsin Beef Council, shares recipes that feature spring rolls with lean cuts of beef and crunchy vegetables. Whisk dipping sauce ingredients in ...

We are a little over two weeks out from the Fourth of July. Kelly Schmidt from the MN Beef Council stops by with three different recipes you can make on the grill. 1. Combine Ground Beef, thyme and ...

Spring days hit differently when the sun’s out, you’re hungry, and dinner wasn’t exactly planned, and these 19 meals get it. Ground beef steps in like a pro, no complicated prep or grocery runs ...

These spring rolls with marinated beef are even better than those in Asia! Follow the step-by-step instructions to make this recipe filled with marinated beef for maximum flavor at mealtime. The ...

Spring has sprung, and for the first time in a long time, L.A.’s weather is, for the most part, acting accordingly, blessing us with long, sunny and relatively warm days. Symbolizing hope and renewal, ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

In this video, Chef John shows you how to make his take on West African grilled beef, otherwise known as Suya. This skewered beef recipe is made by mixing together a rich and spicy marinade using ...