Collard is a group of loose-leafed cultivars of Brassica oleracea (the same species as many common vegetables like cabbage and broccoli). Part of the acephala cultivar group (or kale group), collard is …

Nov 13, 2020 · Collard greens 101: What are they, what do they taste like, and what's a good substitute? Plus, how to clean and prep them.

Dec 1, 2025 · Southern-style collard greens have the best flavor, hands down. Our easy recipe for Southern collard greens cooks them low and slow so they're tender, juicy, and brimming with flavor.

Aug 4, 2025 · Learn how to grow collard greens in your garden! This cool-season crop is nutritious, cold-hardy, and easy to grow. Get tips for planting, growing, and harvesting flavorful collards.

Aug 11, 2021 · Collard greens are an incredibly nutritious cruciferous vegetable. Here's all you need to know about collard greens, including their nutrition, benefits, downsides, and how to serve them.

Dec 18, 2025 · Collard, form of cabbage of the mustard family, grown for its broad, nutritious leaves. It is commonly raised as a source of winter greens in the southern United States.

Sep 28, 2024 · Find out what nutrients are in collard greens and learn how they can help everything from bone health to immune function.

Collards have large leathery leaves and can grow 2-6 feet tall depending on the variety with Portuguese cultivars being the tallest. They do best in full sun and in any amended garden soil. They can be …

Collard greens have been eaten for hundreds of years and have become a staple crop for the southern United States. Although collards are traditionally served cooked, it is increasingly common to see …

Collard, also known as tree-cabbage or non-heading cabbage, is a cool-season vegetable green that is rich in vitamins and minerals. It grows better in warm weather and can tolerate more cold weather in …