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  1. Potato - Wikipedia

    Potatoes were domesticated there about 7,000–10,000 years ago from a species in the S. brevicaule complex. Many varieties of the potato are cultivated in the Andes region of South America, where the …

  2. 44 Best Potato Recipes & Ideas | Ways to Cook Potatoes | Food …

    Oct 17, 2024 · Baked, roasted, mashed or fried: there's no wrong way to eat potatoes. From hearty meals to healthy sides, these potato recipes from Food Network will help you get creative with your …

  3. Potatoes 101: Nutrition Facts, Health Benefits, and Types

    Dec 22, 2025 · Potatoes are types of starchy root vegetables called tubers. They are high in nutrients like potassium and vitamin C, and have many health benefits.

  4. Potatoes: Health Benefits, Nutrients per Serving, Recipes, and More - WebMD

    Nov 1, 2025 · Find out what nutrients are in potatoes and learn how they can help everything from high blood pressure to gut health.

  5. 10 Types Of Potatoes And How To Use Them - Southern Living

    Nov 6, 2024 · Getting to know all the different kinds in the produce section can help you find just the right type for whatever recipe you plan to make. Use this guide to help you decipher between 10 …

  6. What Happens to Your Body When You Eat Potatoes Regularly

    Nov 24, 2025 · Eating potatoes is a great way to increase your intake of whole foods rich in complex carbohydrates, vitamins, minerals, and other plant-based compounds. Potatoes help support the …

  7. Potato | Definition, Plant, Origin, & Facts | Britannica

    Jan 2, 2026 · Potato, annual plant in the nightshade family, grown for its starchy edible tubers. The potato is native to the Peruvian-Bolivian Andes and is one of the world’s main food crops. Potatoes …

  8. Everything You Need to Know About Potatoes - Hello Potatoes

    Feb 19, 2025 · Learn everything about potatoes—history, types, nutrition, farming, recipes, and industry insights. Discover their health benefits and best potato products.

  9. Are Potatoes Healthy? • The Nutrition Source

    Aug 7, 2025 · Potatoes contain starch primarily in the form of amylopectin, which is rapidly converted to glucose and absorbed as blood sugar. This means potatoes contribute a high glycemic load, which …

  10. Potatoes | Potato Nutrition | Types of Potatoes | Recipes

    Explore the variety of different potato types and the best ways to cook them. Dig into potato nutrition or discover the best ways to store potatoes by checking out the storage guide. Learn fun history facts …