Origami Lotus Instructions
Origami Lotus Instructions
Jan 1, 2009
origami-fun.com
2.8K views · 70 reactions | A pastry maker has created creamy "lotus flowers" to adorn a cake (蛋糕 dàngāo) and impress online viewers, promoting the artistry of cake-making and drawing a lot of attention in the process. #Craftsmanship #脉动中国 | Learn Chinese | Facebook
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2.8K views · 70 reactions | A pastry maker has created creamy "lotus f…
3K views2 weeks ago
FacebookLearn Chinese
391K views · 938 reactions | This Chinese chef demonstrates how to slice a lotus root（莲藕 lián'ǒu） into creative patterns. | Learn Chinese | Facebook
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391K views · 938 reactions | This Chinese chef demonstrates how t…
391.6K views2 weeks ago
FacebookLearn Chinese
1.1K views · 89 reactions | More than 20 hectares of lotus（莲花 liánhuā） are blooming on the outskirts of Taiyuan, the capital of north China's Shanxi Province. White and pink lotus flowers create a colorful and beautiful view in these waters. The Fenhe River wetlands（湿地 shīdì） in Jishan County have also seen over 30 hectares of flourishing lotus flowers. The view has made it a place popular with cyclists and tourists. | Learn Chinese | Facebook
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1.1K views · 89 reactions | More than 20 hectares of lotus（莲花 liánhuā…
2K views1 week ago
FacebookLearn Chinese
90 reactions · 12 shares | Second-generation lotus（莲花 liánhuā） flowers from ancient blossoms are brightening up the Old Summer Palace – Yuanmingyuan in Chinese. The popular lotuses germinated from seeds that had laid dormant underground for more than 100 years and were first discovered from a pond in the park in 2017, and they bloomed for the first time in 2019. This kind of propagation has maintained the genomic stability of the ancient species. | Learn Chinese | Facebook
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90 reactions · 12 shares | Second-generation lotus（莲花 liánhuā） fl…
2K views2 weeks ago
FacebookLearn Chinese
Lotus stems – a key ingredient in Chinese cuisine, now reinvented for your palette. 🌱 Crispy, flavorful, and undeniably delicious. Experience the crunch like never before, only at Mainland China. 🥢 [Lotus Stems, Chinese Cuisine, Reinvented, Crispy, Flavorful, Delicious, Crunch, Mainland China, Foodie, Unique Twist, Taste] | MAINLAND CHINA
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Lotus stems – a key ingredient in Chinese cuisine, now reinvented f…
1.5K views1 month ago
FacebookMAINLAND CHINA
11K views · 74 reactions | A Chinese chef shows how to slice lotus roots into an elegant, artistic presentation. ‍✨ #ChineseCuisine #CulinaryArt | ShanghaiEye | Facebook
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11K views · 74 reactions | A Chinese chef shows how to slice lotus root…
5.3K views1 week ago
FacebookShanghaiEye
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A Chinese Translator on TikTok
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TikToka_chinese_translator1001
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23K views · 99 reactions | #Lotus flowers across China begin to blo…
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FacebookPeople's Daily
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