11 Years as an EHO: What I Found in Kitchens 😳

hello loves ❤️ trying to store ingredients in a tiny home kitchen whilst also adhering to eho expectations, food safety rules and allergen/cross contamination guidance can honestly feel so overwhelming and headache inducing sometimes 😭 especially when you’re working around limited cupboard space, tiny fridges and approximately 400 half-open bags of chocolate chips lol. these are some of the little things that have helped me make my home bakery kitchen feel safer, more organised and way less str

A Silent Killer? 😳

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PM Carney rolls back Trudeau-era environmental policies